Shipping is shown after you choose your delivery country at checkout

AYURVEDIC FOOD SUPPLEMENT

Trivrit Lehyam

Trivrit Lehyam, a classical Ayurvedic herbal lehyam (electuary) built on Operculina turpethum (Trivrit), in a base of ghee, honey and sugar.

Trivrit Lehyam is a classical Ayurvedic food supplement from Art of Vedas. This page sets out what it is, the classical tradition it belongs to, its ingredients, and the pesticide, heavy-metal and microbiological test results recorded for every batch.

What Trivrit Lehyam is

Trivrit Lehyam is a classical Ayurvedic food supplement, offered by Art of Vedas. It is a lehyam - a traditional herbal electuary - built on Operculina turpethum (Trivrit), combined with the classical spices in a base of ghee, honey and sugar. It is made in India under Good Manufacturing Practice, and the ingredients are reviewed against EU food law.

Because it contains ghee and honey, Trivrit Lehyam is not vegan, and it contains milk (from ghee). The recommended intake is shown on the pack. As with any food supplement, it is not a substitute for a varied and balanced diet, and it is taken as advised by a qualified practitioner.

Trivrit Lehyam in classical Ayurveda

Trivrit Lehyam, built on the classical herb Trivrit (Operculina turpethum), belongs to the lehyam (electuary) tradition of the classical Ayurvedic literature (Sahasrayogam).

Art of Vedas presents its preparation within that classical frame, describing the tradition rather than any outcome, with an ingredient list reviewed against EU food law, and tests it with every batch.

Quality and testing

Tested with every batch

Every production batch is tested before release: pesticide residues against EU food limits, heavy metals by ICP-MS, and microbiological safety. The results below are representative; every batch is retested before release.

Heavy metals

Four heavy metals were tested by ICP-MS, each within the maximum level set for food under EU law (Commission Regulation (EU) 2023/915).

MetalResultReference
Lead (Pb)Within the permitted limitEU food maximum
Cadmium (Cd)Within the permitted limitEU food maximum
Mercury (Hg)Within the permitted limitEU food maximum
Arsenic (As, inorganic)Within the permitted limitEU food maximum

ICP-MS is inductively coupled plasma mass spectrometry. Limits are the EU maxima for foodstuffs under Commission Regulation (EU) 2023/915.

Pesticide residues

Pesticide residues are tested and are within the maximum residue levels (MRLs) set for food under EU law (Regulation (EC) No 396/2005). Testing covers the pesticide groups relevant to dried botanical ingredients.

Maximum residue levels for foods of plant origin are set under Regulation (EC) No 396/2005. Every batch is tested before release.

Microbiological safety

Microbiological safety is tested to the criteria applied to food supplements. Overall counts stay within limits and the specified pathogens were each absent.

TestResult
Total Aerobic Microbial CountWithin the limit
Yeasts and MouldsWithin the limit
Escherichia coli (E. coli)Absent (not found)
Salmonella (per 25 g)Absent (not found)
Staphylococcus aureusAbsent (not found)

Microbiological criteria for food supplements apply. Every batch is tested before release.

Further assurances

  • Ingredient reviewed against EU food law (Novel Food, prohibited substances, contaminant limits).
  • Tested for heavy metals (ICP-MS), pesticide residues (EU MRLs) and microbiological safety, with every batch.
  • Made in India under Good Manufacturing Practice; packaging complies with EU food-contact safety standards.

Full ingredients

The complete ingredient list:

Operculina turpethum (Trivrit) root, sugar, ghee (from MILK), honey, Zingiber officinale (ginger), Piper nigrum (black pepper), Piper longum (long pepper), Cinnamomum verum (cinnamon), Elettaria cardamomum (cardamom), Cinnamomum tamala (bay leaf), Mesua ferrea (nagakesara). Contains MILK (ghee). Prepared to the classical Trivrit Leham formula; full ingredient list is shown on the pack.

Not vegan: contains ghee and honey. Allergen: contains MILK (from ghee). Full information is shown on the pack.

Product details

  • Available as a 200 g lehyam (herbal paste) in a jar.
  • Take as advised by a qualified Ayurvedic practitioner.
  • Made in India.

Warning / precautions

  • Food supplement; do not exceed the recommended daily intake.
  • Not a substitute for a varied, balanced diet and a healthy lifestyle.
  • To be taken only as advised by a qualified Ayurvedic practitioner.
  • Not vegan (contains ghee and honey); contains milk.
  • Not recommended during pregnancy or breastfeeding, or for young children, except on the advice of a qualified practitioner.
  • Keep out of reach of young children.
  • Store cool and dry, away from direct sunlight.

Trivrit Lehyam: questions on quality, testing and use

What is Trivrit Lehyam?
Trivrit Lehyam is a classical Ayurvedic lehyam (herbal electuary) built on Operculina turpethum (Trivrit) with the classical spices in a base of ghee, honey and sugar, offered by Art of Vedas as a food supplement. It is taken as advised by a qualified practitioner.
Is Trivrit Lehyam vegan?
No. It contains ghee and honey, so it is not vegan, and it contains milk (from ghee).
Is Trivrit Lehyam tested for pesticides and heavy metals?
Yes. Every batch is tested for pesticide residues within EU limits (Reg (EC) 396/2005) and for heavy metals by ICP-MS.
Is Trivrit Lehyam tested for microbiological safety?
Yes, to food criteria. Overall counts stay within limits and Escherichia coli, Salmonella and Staphylococcus aureus are each absent.
How is Trivrit Lehyam taken?
As advised by a qualified Ayurvedic practitioner. It is not a substitute for a varied and balanced diet.

ART OF VEDAS

Bring Trivrit Lehyam into your practice

A classical Ayurvedic food supplement, prepared in the traditional way and tested with every batch. See the details and availability.