Almost every part of Moringa oleifera is used somewhere, which is exactly why the word Moringa on its own tells you so little.
The parts
The leaves are dried and powdered, or cooked fresh as a vegetable. The long pods are cooked as a vegetable. The seeds yield an oil. The root and bark have their own place in the classical record.
Different parts, different materials
These are not interchangeable. Leaf powder and seed oil come from the same tree and have almost nothing else in common, in appearance, composition or use. The same point applies to any plant with several useful parts, as the Arjuna bark guide shows for a tree used for its bark.
Why the label matters
A label that names only Moringa has named the tree, not the ingredient. The part is the second half of the answer, as the label guide sets out.
On the label
Moringa Capsules contain Moringa oleifera as a single herb in a vegetable capsule.
Frequently Asked Questions
Which parts of Moringa are used?
Leaves, pods, seeds, root and bark, each as a different material.
Is Moringa oil the same as Moringa powder?
No. The oil comes from the seeds; powders are usually made from the leaves.
What should a label name?
The species and the part.
This article is for educational purposes and describes the classical Ayurvedic record. The products mentioned are food supplements, not a substitute for a varied, balanced diet, and are not intended to diagnose, treat, cure or prevent any disease. Take them under the guidance of a qualified Ayurvedic practitioner.
